The Kingfish Grill has become a bit of a traditional spot for us when we stay at Camachee Cove Marina. We can walk right from the marina to the restaurant and have excellent service, food, and atmosphere.
We were in no rush this particular evening, so we sipped gin and tonics and watched as the sun began to set before we placed our orders.
When we finally did get around to ordering (by the way our server was OUTSTANDING! We were not rushed in any way and she kept our drinks full!), we started with the Oysters Vilano - in fact, one order was not enough. We placed a second order because they were so good! We also ordered the Conch Fritters. Very delicious.
First, the Shrimp, Crab, and Scallop Florentine. I am not a huge scallop fan, but the flavors of the shrimp and crab mixed with the Florentine cream sauce just melted together like a flavor sensation. At first, I was like "bread, really?" when the plate arrived, but after I realized that the Florentine sauce was THAT GOOD, I understood why they served it with bread!
Second, the Horseradish Encrusted Mahi Mahi. Huge portions. Crispy, yet not greasy. The butter sauce over the top made it absolutely perfect.
I have only the highest praises for the Kingfish Grill. All great marks from our party. Food was served quickly and with no issues. As I mentioned before, our drinks were always fresh and full. And we loved watching the sunset while our kids played by the shoreline. We could not have been to a more relaxing location.
(Excuse my arm in this sunset picture)...ahh...goodnight St Augustine.